Private Party Menus
$88 Party Menu
$88.00 per person (pre-tax and gratuity)
Item substitution might affect the set price, we could customize your menu as well.
Soup or Salad
Select 1 choice for the final menu: Seafood Miso Soup (shrimp, scallop, lobster & crabmeat) Seafood Bisque (shrimp & scallop, mozzarella toast)
Seafood Hot & Sour Soup (scallop, shrimp, lobster & crab meat)
Kani Salad (lettuce, cucumber, tobiko, spicy aioli)
Fushimi Salad (romaine & baby lettuce, carrot, red radish, tomato, ginger dressing)
Aromatic Duck Salad (candied pecan, sugar snap peas, mango, spring mix, lime hoisin reduction)
Seafood Hot & Sour Soup (scallop, shrimp, lobster & crab meat)
Kani Salad (lettuce, cucumber, tobiko, spicy aioli)
Fushimi Salad (romaine & baby lettuce, carrot, red radish, tomato, ginger dressing)
Aromatic Duck Salad (candied pecan, sugar snap peas, mango, spring mix, lime hoisin reduction)
Hot or Cold Appetizer
Pick four choices for the final menu: Lobster Roll (lobster tempura, mango, cucumber, eel sauce)
Crab Meat Avocado (avocado cup, yuzu soy vinaigrette)
Salmon Tapas (yuzu wasabi vinaigrette, avocado, shaved bonito & sesame rice cracker)
Yellowtail Jalapeno (yuzu truffle soy vinaigrette)
Fried Calamari (yuzu cream)
Miso Ginger Cod (ginger & saikyo miso)
Crab Meat Avocado (avocado cup, yuzu soy vinaigrette)
Salmon Tapas (yuzu wasabi vinaigrette, avocado, shaved bonito & sesame rice cracker)
Yellowtail Jalapeno (yuzu truffle soy vinaigrette)
Fried Calamari (yuzu cream)
Miso Ginger Cod (ginger & saikyo miso)
Entrée
Pick four choices for the final menu: Grilled Filet Mignon (port wine reduction)
Lobster Shrimp Medallion (sweet corn, yukon potato, and sugar snap peas)
Chilean Sea Bass (XO seafood sauce)
Sushi & Special Rolls (6 pieces chef's choice assorted sushi & one special roll)
Sushi & Sashimi (6 pcs assorted sashimi& 6pcs assorted sushi, one classic roll)
Tri-Color Don (tuna, salmon & yellowtail over sushi rice)
Lobster Shrimp Medallion (sweet corn, yukon potato, and sugar snap peas)
Chilean Sea Bass (XO seafood sauce)
Sushi & Special Rolls (6 pieces chef's choice assorted sushi & one special roll)
Sushi & Sashimi (6 pcs assorted sashimi& 6pcs assorted sushi, one classic roll)
Tri-Color Don (tuna, salmon & yellowtail over sushi rice)
Dessert
Pick two choices for the final menu: Mochi Tasting (assorted seasonal flavors)
Crème Brulee (with mixed berries)
Molten Cake (lava chocolate cake, ice cream, yamamomo sauce)
Crème Brulee (with mixed berries)
Molten Cake (lava chocolate cake, ice cream, yamamomo sauce)
$108 Party Menu
$108.00 per person (pre-tax and gratuity)
Item substitution might affect the set price, we could customize your menu as well.
Soup & Salad
Select 1 choice of soup & salad for the final menu: Seafood Miso Soup (shrimp, scallop, and shimeji mushroom)
Lobster Bisque (poached lobster)
Lobster Hot & Sour Soup (poached lobster & seasonal vegetables) • Fushimi Salad (romaine & baby lettuce, carrot, red radish, tomato ginger dressing)
Mushroom and Spinach Salad (yuzu parmesan)
Butter Shrimp Salad (romaine & baby lettuce, carrot, red radish, tomato)
Lobster Bisque (poached lobster)
Lobster Hot & Sour Soup (poached lobster & seasonal vegetables) • Fushimi Salad (romaine & baby lettuce, carrot, red radish, tomato ginger dressing)
Mushroom and Spinach Salad (yuzu parmesan)
Butter Shrimp Salad (romaine & baby lettuce, carrot, red radish, tomato)
Hot or Cold Appetizers
Select four choices for the final menu: Toro Tartar (chives, garlic, ossetra caviar)
Crispy Rice with Ossetra Caviar (jalapeno, pan-seared sushi rice, spicy aioli)
Spicy Tuna Gyoza (light fried spicy tuna, wasabi tobiko, mozzarella cheese, sweet chili emulsion & jalapeno guacamole)
Petit Filet Mignon (truffle wasabi butter, asparagus, whipped potato)
Miso Ginger Cod (ginger & saikyo miso)
24 hrs Braised Short Rib (charred shishito, nori baked fingerling potato)
Crispy Rice with Ossetra Caviar (jalapeno, pan-seared sushi rice, spicy aioli)
Spicy Tuna Gyoza (light fried spicy tuna, wasabi tobiko, mozzarella cheese, sweet chili emulsion & jalapeno guacamole)
Petit Filet Mignon (truffle wasabi butter, asparagus, whipped potato)
Miso Ginger Cod (ginger & saikyo miso)
24 hrs Braised Short Rib (charred shishito, nori baked fingerling potato)
Entrée
Select four choices for the final menu: 30 Days Dry Aged Rib Eye (port wine reduction & truffle butter)
Surf & Turf (filet mignon, 1⁄2 lobster and truffle teriyaki sauce)
Chilean Sea Bass (XO sauce)
Chirashi Box (12 pieces chef's choice assorted sashimi)
Sushi & Sashimi Deluxe (9 pcs assorted sashimi, 6 pcs assorted sushi and 1 signature special roll)
Chu-Toro Three Ways (4 pcs sashimi, 4 pcs sushi and negi roll)
Surf & Turf (filet mignon, 1⁄2 lobster and truffle teriyaki sauce)
Chilean Sea Bass (XO sauce)
Chirashi Box (12 pieces chef's choice assorted sashimi)
Sushi & Sashimi Deluxe (9 pcs assorted sashimi, 6 pcs assorted sushi and 1 signature special roll)
Chu-Toro Three Ways (4 pcs sashimi, 4 pcs sushi and negi roll)
Dessert
Select two choices for the final menu: Matcha Cheesecake (banana crème with kokuto sauce)
Molten Cake (lava chocolate cake, ice cream, yamamomo sauce)
Sticky Rice Pudding (mango rice pudding with ice cream)
Molten Cake (lava chocolate cake, ice cream, yamamomo sauce)
Sticky Rice Pudding (mango rice pudding with ice cream)
$138 Party Menu
$138.00 per person (pre-tax and gratuity)
Item substitution might affect the set price, we could customize your menu as well.
Soup & Salad
Select 1 choice of soup & salad for the final menu: Seafood Miso Soup (shrimp, scallop, and shimeji mushroom)
Lobster Bisque (poached lobster)
Lobster Hot & Sour Soup (poached lobster & seasonal vegetables)
Aromatic Duck Salad (candied pecan, mango, spring mix, lime hoisin dressing)
Mushroom and Spinach Salad (yuzu parmesan)
Butter Shrimp Salad (cucumber, napa cabbage)
Lobster Bisque (poached lobster)
Lobster Hot & Sour Soup (poached lobster & seasonal vegetables)
Aromatic Duck Salad (candied pecan, mango, spring mix, lime hoisin dressing)
Mushroom and Spinach Salad (yuzu parmesan)
Butter Shrimp Salad (cucumber, napa cabbage)
Special Option
Select one choice for the final menu: Oyster Uni & Caviar (with cocktail sauce, ponzu sauce, grated horseradish)
Wagyu Sushi (A5 mizayaki wagyu filet over seasoned sushi rice)
Wagyu Sushi (A5 mizayaki wagyu filet over seasoned sushi rice)
Hot or Cold Appetizers
Select four choices for the final menu: Toro Tartar (chives, garlic, ossetra caviar)
Crispy Rice with Ossetra Caviar (jalapeno, pan-seared sushi rice, spicy aioli)
Lobster Roll (lobster tempura, mango, cucumber, eel sauce)
24 hrs Braised Short Rib (charred shishito, nori baked fingerling potato)
Miso Ginger Cod (ginger & saikyo miso)
Seared Scallop (miso cream sauce, royal ossetra caviar, ikura, myer lemon jam)
Crispy Rice with Ossetra Caviar (jalapeno, pan-seared sushi rice, spicy aioli)
Lobster Roll (lobster tempura, mango, cucumber, eel sauce)
24 hrs Braised Short Rib (charred shishito, nori baked fingerling potato)
Miso Ginger Cod (ginger & saikyo miso)
Seared Scallop (miso cream sauce, royal ossetra caviar, ikura, myer lemon jam)
Entrée
Select four choices for the final menu: 30 Days Dry Aged Rib Eye (port wine reduction & truffle butter)
Chilean Sea Bass (XO sauce)
Grilled Whole Lobster (lemon butter sauce, crispy mashed potato)
O-Toro Tasting (3 pcs sashimi, 4 pcs sushi and negi roll)
Sushi & Sashimi Deluxe (9 pcs assorted sashimi, 6 pcs assorted sushi and 1 signature special roll)
Surf & Turf (grilled filet mignon & 1/2 lobster, truffle teriyaki sauce)
Chilean Sea Bass (XO sauce)
Grilled Whole Lobster (lemon butter sauce, crispy mashed potato)
O-Toro Tasting (3 pcs sashimi, 4 pcs sushi and negi roll)
Sushi & Sashimi Deluxe (9 pcs assorted sashimi, 6 pcs assorted sushi and 1 signature special roll)
Surf & Turf (grilled filet mignon & 1/2 lobster, truffle teriyaki sauce)
Dessert
Select two choices for the final menu: Matcha Cheesecake (banana crème with kokuto sauce)
Molten Cake (lava chocolate cake, ice cream, yamamomo sauce)
Tempura Ice Cream (vanilla flavor)
Molten Cake (lava chocolate cake, ice cream, yamamomo sauce)
Tempura Ice Cream (vanilla flavor)
2 Hours Open Bar Packages
Pre-tax and gratuity
Note: Mojitos not included in all beverage packages
All alcohol beverage consumers must present IDs. Packages are not available for partial groups. Must purchase for the whole group, unless minor or pregnant.
1. Soft Bar
$20.00/Per Person
Soda, juices, and virgin drinks • Soda: Coca-Col, Diet Coke, Sprite, Ginger Ale, Ice Tea
Juices: OJ, Cranberry Juice, Pineapple Juice
Virgin Drinks: Shirley Temple, Virgin Cocktails, Fruit Punch
Juices: OJ, Cranberry Juice, Pineapple Juice
Virgin Drinks: Shirley Temple, Virgin Cocktails, Fruit Punch
2. VIP Open Bar
$48.00/Per Person
Wine, sangria, beer, and hot sake • Red and White Wine: Cabernet Sauvignon, Pinot Noir, Sauvignon Blanc, Pinot Grigio, Chardonnay
Sangria: Red and White
Beer: Sapporo, Asahi, Kirin Ichiban, Heineken, Corona, Blue Moon, Coors Light
Hot Sake: Served in carafe • Includes Bar Package 1
Sangria: Red and White
Beer: Sapporo, Asahi, Kirin Ichiban, Heineken, Corona, Blue Moon, Coors Light
Hot Sake: Served in carafe • Includes Bar Package 1
3. Premium Open Bar
$68.00/Per Person
House vodka, gin, rum, whiskey, and tequila • House and Well Spirits: Vodka, Gin, Rum, Whiskey, Tequila • Includes Bar Package 1 & 2
4. Super Premium Open Bar
$88.00/Per Person
Branded vodka, gin, rum, whiskey, and tequila • Does not include cognac, single malt scotch, limited editions, green/gold/blue/platinum label, or XO • Vodka: Tito’s, Grey Goose, Ketel One, Belvedere
Rum: Bacardi, Myers, Malibu, Mount Gay, Captain Morgan, Sailor Jerry’s
Gin: Beefeater, Tanqueray, Bombay, Hendrick’s
Whiskey/Scotch: Jack Daniel’s, Maker’s Mark, Redemption, Bulleit bourbon, Bulleit Rye, Seagrams 7, Canadian Club, Crown Royal, Suntory Toki, Johnnie Walker Black Label, Dewar’s
Tequila: 1800, Patron Silver, Patron Reposado, 512 Silver, 512 reposado, Don Julio silver, Casamigos Blanco, Casamigos Reposado
Cordials: Bailey’s, Midori, Kahlua, Aperol, Campari, Sambuca
Rum: Bacardi, Myers, Malibu, Mount Gay, Captain Morgan, Sailor Jerry’s
Gin: Beefeater, Tanqueray, Bombay, Hendrick’s
Whiskey/Scotch: Jack Daniel’s, Maker’s Mark, Redemption, Bulleit bourbon, Bulleit Rye, Seagrams 7, Canadian Club, Crown Royal, Suntory Toki, Johnnie Walker Black Label, Dewar’s
Tequila: 1800, Patron Silver, Patron Reposado, 512 Silver, 512 reposado, Don Julio silver, Casamigos Blanco, Casamigos Reposado
Cordials: Bailey’s, Midori, Kahlua, Aperol, Campari, Sambuca
Hors d'oeuvres
For standing reception for up to 2 hours. Minimum 20 guests. Priced per person.
Edamame
Shrimp Shumai
Shrimp Tapas
Char - Grilled Beef Cube
Char - Grilled Chicken Cube
Fried Calamari
Pan Fried Pork or Vegetable Gyoza
Spring Roll
Classic Sushi Rolls
Hors D'oeuvres
For standing reception for up to 2 hours. Minimum 20 guests. Priced per person.